best italian agri-food products & more

Best italian agri-food products: Asiago

best italian agri-food products

Asiago


Asiago Fresco produced by Latteria Vicentine S.c.a..
One of many kind of Asiago: Asiago Fresco 20 days or Fresco 40 days, Fresco "Gallo Nero", Fresco "Vacca Bruna", Asiago "Stravecchio" (stravecchio=extra aged).
Bressanvido (VI)

 

An Asiago Fresco "Quellonero" no less of 40 days of maturing, produced by CASEARIA TONIOLO S.p.a.
Selva Di Montella (TV)

Another Asiago Stagionato PDO : type VECCHIO has a very good flavour and 10 or more months of seasoning, produced by Caseifici Granterre S.p.A.
Sommacampagna (VR)

   IVITALY is designed and managed by a team of enthusiasts of Italian agri-food production.
    IVITALY is a showcase of best italian agri-food products.
    We tell you an extraordinary tale of history and traditions, people and passions, incredible products that deserve to be even better known.


U.S.A.
  IVITALY will open a store in Florida (USA) soon in West Palm Beach area, for the direct sale and distribution of these products throughout the USA.


   Ivitaly can help the italian producers to sell their products in U.S.A. give them a new platform and more opportunities.

   We have already entered into relationships with brokers, wholesalers, foodservice distributors and a series of plans, services, strategies for developing this project.

What we are looking for?

Our team is looking for well-known products but even products that are still little known, small or medium productions, but of great food value.

So, if you are an italian agri-food producer, we are here for you.
Contact us by email and talk about your product or products.

Contact:

IVITALY

IVITALY is a project of:
GRECO STORE s.a.s.
Viale Vincenzo Ricci, 303
89029 Taurianova (RC)
P.IVA 02644000800

tel. 0039-3755916804

e-mail: info@ivitaly.com